Monthly Archives: March 2014

The Plum Recipes That’ll Make You Fall In Love With This Stone Fruit

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] It’s easy to forget about plums. They’re not the most popular of summer fruits. Plums aren’t small and cute like blueberries. They’re not as exotic as the fig. Plums are just plums. And so in the frenzy of stocking up on summer’s bounty, it’s easy to overlook this…
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24 Reasons To Seek Out Fresh Figs

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] Dried figs are great and all, but if you’ve ever tasted a fresh fig you know that there’s no contest between the two. Sweet and honeyed, fresh figs are a rare treat meant to be savored. They were, after all, the foods of the gods. When you see…
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Now You’re Cooking – Strawberry Granita

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One out of eight films created for Electrolux' 'Now You're Cooking' campaign.
Direction: Victor Köhler & Albin Holmqvist
D.O.P: Hannes Isaksson
Producer: Amanda Nordlöw
Food Stylist: Cilla Göthlinder
Typography & Art Direction: Albin Holmqvist
Agency: House of Radon
Campaignsite: Nowyourecooking.tumblr.com

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40 Truly Amazing Blueberry Recipes YUM!

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] We have blueberries to thank for some of our favorite foods. What would mornings be without them? We wouldn’t have blueberry muffins — the only truly great muffins out there — pancakes would be fruitless, and pie just wouldn’t be as awesome (because yes, you can eat pie…
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